Louis sports haunts, you’d be hard pressed to find one with a better combo of solid bar food and game variety. Where to watch the game with friends, plenty of TVs, and a bucket of beers And The Village Bar, which expanded in recent years, serves up a magnificent double cheeseburger. The last bar to leave Gaslight Square, O’Connell’s Pub is legendary for its cooked-to-perfection beef.

Some of the best burgers in town can be found at St. Wash it all down with one (or two) brews from the ever-changing beer menu. Start with the award-winning breaded wings or the Captain Crunch Shrimp before biting into the Pogue Mahone or Korean burger. There’s a reason that Three Kings recently has been able to expand its empire across the metro region: a timeless mix of great food and quality beer. Dan the Pancake Man’s syrup-slathered creations are the tastiest artwork in town. Such specialties as the pulled pork Monte Cristo and deep-fried deviled eggs are attractive draws, but the weekend Metal Brunch-offering biscuits and gravy, as well as chicken and waffles-is must-try dining. Hotheads, pop a few Atomic Turds (smoked jalapeños stuffed with chorizo and cream cheese) or fork down some Angry Beans (a sweet scorcher). Add smack-your-lips smoked chicken, turkey, sausages, meatloaf, and righteous portobellos. The smoker works overtime at Southtown Pub, turning out succulent wings, ribs, and pork (steaks and pulled). The patio’s fire pit is a magnet for convivial fun.

The menu offers shrimp and grits, fish tacos, and a devil’s food cake “Boozy Q” that make for a lovely midday repast. Euclid, 31.ĭon’t be fooled by the cozy-kitsch vibe or the reputation for outstanding cocktails. The biscuit and gravy with eggs and bacon Morning After Breakfast is the ultimate restorative for the night before. The pretzel and beer cheese rarebit dip is justly celebrated. Standards include Reubens, burgers, and salads, but you’ll also find such genre-busting surprises as pork belly poutine, flash-fried cauliflower, and a toasted cheese sandwich perfumed with truffle oil. Though the focus is on drinks, the dishes are equally notable. 5213 Chippewa, 31.Ī sampling of dishes from Dressel's Public House Foodie Bars The bar is a perennial favorite for cocktails in a low-key atmosphere. 1634 Tower Grove, 31.Ī stalwart of the late-night industry crowd, The Famous Bar serves multiple Bloody Mary variations. Louis for a romantic night or an evening on the patio with friends. When the weather’s perfect and the garage doors are open, there’s no better bar in St.

Don’t miss the savory Fionn Regan–inspired Be Good or Be Gone, a bourbon-based cocktail topped with pumpkin seed oil and sea salt.

This members-only cocktail bar gives a hint of what’s to come by naming its cocktails after songs. During early and late-night happy hours, Tuesday–Thursday, the pricing is pretty darn classic, too. Whether your standard is an Old Fashioned or a mojito, Taste is the place for classics done right-and at just $7 all day on Sundays and Mondays. Stop at the bar to see the next wave of our city’s top mixologists. Louis cocktail revolution, Kilgore and his staff are consistently the best in town. Virtually every mixology program in town can trace a path back to the tutelage of Planter’s House co-owner Ted Kilgore.

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